There are many reasons why people love The Cypress of Charlotte. The buzz of activity, the award-winning health care, the beautiful scenery and of course our delicious dining. At the Cypress of Charlotte, we know how important good food is. People come together over a good meal, which is why we aim to have the highest quality food and service possible.
Our retirement community cannot only boast about having one terrific restaurant, but two! If you’re looking for a more elegant dining experience, The Cypress Club is for you. In our beautiful dining room, you can enjoy dining with friends and guests all while receiving the utmost service from our professional wait staff.
For a more relaxed approach to dining, try our newly established Copper Grille! Complete with a fully stocked, classic looking bar, double sided fireplace and informal dress code, the Copper Grille will wow your taste buds with its wide array of menu items from Maryland crab cake sliders to our signature sirloin. Both restaurants also provide home delivery.
Not only do our members enjoy meals from our restaurants, but are treated to a variety of special themed event dinners. Anything from an Italian buffet to a low country boil, our members get to sample and feast on a variety of dishes from all over the world.
We’re exceptionally proud of our Executive Chef Brady Lutz. With formal training at the Pinehurst Hotel & Resort and years of culinary experience, he is the creative mind behind all of the magic cooked up at The Cypress of Charlotte. He’s even featured in this month’s Charlotte Magazine as one of the top chefs in the city!
This month Chef Brady will be applying to compete in the Fire in the City competition to compete head to head with some of the city’s top chefs in a culinary cook off! We know that we have the best chef in town and hope to cheer him on as he competes for the title!
Click here to see more info, pictures and menus from The Cypress of Charlotte!